Billie Green
Vegan Bacon
Description
Nutrition information
Ingredients
Allergens
Crispy, delicious, and juicy with flavor: Our sliced Billie Green Vegan Bacon is the centerpiece with its hearty and smoky flavor. Like all Billie Green products, it is made with wheat protein, plant-based, and free of additives*. Our Billie Green Veganer Bacon contains 35 g of protein per 100 g.
* “Free of additives” means our products don’t contain any E number additives, such as preservatives, artificial colors, or thickeners.
Nutritional values per 100g | Energy 967 KJ / 230 kcal | ||
6,0 | fat | |
0,8 | of which saturated fatty acids | |
7,4 | carbohydrates | |
5,4 | of which sugars | |
2,3 | dietary fiber | |
35,0 | protein | |
2,8 | salt |
45 % wheat gluten, drinking water, garlic, lemon juice from lemon juice concentrate, canola oil, dextrose, table salt, tomato paste, natural flavor, fractionated pea flour, coloring food: bell pepper concentrate, radish concentrate, carrot concentrate; 0.7 % textured wheat protein (wheat protein, wheat flour), citrus fiber, smoked salt (salt, smoke), beechwood smoke.