Billie Green
Vegan Diced Bacon
Description
Nutrition information
Ingredients
Allergens
Your secret ingredient for practically any classic dish: Our Billie Green Vegan Diced Bacon brown slightly when fried and are second to none in taste with their meaty, spicy, smoky flavor with subtle hints of garlic. Like all Billie Green products, they are made with wheat protein, plant-based, and free of additives*. Our Billie Green Vegane Schinkenwürfel contain 36 g of protein per 100 g.
* “Free of additives” means our products don’t contain any E number additives, such as preservatives, artificial colors, or thickeners.
Nutritional values per 100g | Energy 945 KJ / 224 kcal | ||
3,4 | fat | |
0,9 | of which saturated fatty acids | |
11,0 | carbohydrates | |
5,6 | of which sugars | |
3,0 | dietary fiber | |
36,0 | protein | |
2,6 | salt |
42 % wheat gluten, drinking water, garlic, dextrose, lemon juice from lemon juice concentrate, tomato paste, coloring foods: bell pepper concentrate, radish concentrate, carrot concentrate; table salt, fractionated pea flour, 1.2 % textured wheat protein (wheat protein, wheat flour), natural flavor, citrus fiber, smoked salt (salt, smoke).